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Gumbo Roux Color Chart

Gumbo Roux Color Chart - The base of the recipe is a roux that you cook until milk chocolate in color for big flavor. Whether it’s seafood gumbo over white rice, chicken and sausage gumbo or any variety of gumbo, it is a welcomed hearty meal that we love to eat. Gumbo is a dark stew made with a roux base, a medley of chopped vegetables called holy trinity veggies, and proteins ranging from andouille sausage to chicken to seafood. In this blog i will share with. With this southern gumbo recipe, you can bring the cajun flavors of new orleans to your home. This is a beloved recipe shared with me. This authentic new orleans gumbo is made with a dark roux, vegetables, chicken, sausage, and shrimp, and served over rice. This chicken and andouille gumbo is thick and rich. It's loaded with shrimp, chicken and smoked sausage. While there are no hard and set rules, it’s generally agreed that roux and the “holy trinity” of celery, onion and green bell pepper are the foundation of gumbo, a pleasantly spicy,.

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