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Sous Vide Pork Loin Temperature Chart

Sous Vide Pork Loin Temperature Chart - The meaning of sou is sol. Elle s’est effondrée sous nos yeux. Sous is a french word that is commonly used to indicate under or below in english. A sous is always “under” his chef's wing—guided, nurtured, cared for, long after the stoves are turned off and the aprons are hung. It happened right in front of me. A chef always looks out for his sous chef; Tes chaussures sont sous le lit ! We detail duties, requirements, salary, and more. Over 100,000 english translations of french words and phrases. “sous” is a french culinary term that translates to “under” or “below” in english.

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